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What will happen with Japan’s water? March 25, 2011

Posted by WaterWise Consulting in Uncategorized.
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Spinach and milk from two regions near Japan’s stricken nuclear plant are showing radiation levels above the legal safety limit, a Japanese official said Saturday. Yukio Edano, the chief cabinet secretary, said a person would have to drink the milk for a year to ingest as much radiation as in a CT scan. A year of the spinach would amount to about one-fifth of a CT scan. “It’s not like if you ate it right away you would be harmed,” Edano told reporters in Tokyo as Japan’s nuclear crisis entered its second week. “It would not be good to continue to eat it for some time.”
Also worrisome were the traces of radioactive iodine detected in tap water in Tokyo, 220 kilometres from the overheating nuclear plant in Fukushima prefecture, and in several other prefectures, although again the government played down any safety concern. The iodine in Fukushima tap water tested above safety limits on Thursday, the government said, but had fallen to within legal limits by Saturday.
For more information about radiation in Japan’s water supply, visit: http://news.yahoo.com/s/time/20110325/wl_time/08599206118300
Brian O’Neill
boneill@waterwise-consulting.com
http://www.waterwise-consulting.com

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